We work with restaurants, and only with restaurants
GetGarnish exists because most restaurants are served either by software with no one behind it, or by agencies who learned the restaurant business from a case study. Neither is much help at eleven on a Friday night.
The whole digital side, run by one team
GetGarnish builds and runs the digital side of a restaurant business: the website, search visibility, online ordering, the branded app, loyalty, guest messaging, reviews, and paid search. Some clients buy the technology and run it themselves. Most have us run it, because a restaurant with a marketing manager on payroll is the exception.
The account is run the way we would want ours run
One point of contact
You get a person who knows your restaurant. Not a ticket system and not a different account manager every quarter.
Audit before proposal
We look at the site, the profile, the listings, the reviews, and the ordering setup before recommending anything. A proposal written without that is a guess with a price on it.
Reporting you can read
Monthly, in plain language, covering what changed and why. If something underperformed, the report says so.
Work you own
The website, the domain, the guest list, and the order data are yours. If you leave, they leave with you.
Five things we won't soften
Orders are the measure.
Rankings, impressions, and open rates explain movement. They do not pay invoices.
Owning the guest relationship matters more each year.
Every order that builds someone else’s customer list is an order you have to pay for again.
Most restaurant sites fail on structure, not design.
A menu locked in an image is invisible to search engines regardless of how the page looks.
Restaurants are not a vertical you can adapt into.
The shift patterns, the margins, the delivery economics, and the pace of decision-making are specific enough that generalist playbooks do not survive contact.
No promises about rankings.
Nobody controls Google’s results. What we commit to is the work, the schedule, and honest reporting.
Independent owners, small groups, and franchise systems
Independent restaurants, small groups, multi-unit brands, and franchise systems across the United States. New restaurants preparing to open and established restaurants that have outgrown the setup they started with.
We are a reasonable fit when you want the digital side handled properly and you do not want to manage four vendors to get there. We are a poor fit if you are looking for the cheapest option available, because the cheapest option is a template and a login.
Schedule a callBefore you book a call
Location to be confirmed.
Talk to us
No obligation, no demo script. Just a conversation about your restaurant.